Cajamarca - Agenor García - 200 gr

Peruvian specialty coffee , cultivated by Don Agenor García in micro-lots in San Ignacio, Cajamarca. Sweet notes of honey, chocolate, and blackberry, ideal for lattes or cappuccinos . Member of the El Milagro cooperative, recognized among the top three at the SPP Coffee Awards.

Characteristics

• Origin: San Ignacio, Cajamarca – Peru
• Producer: Agenor Garcia
• Varietal: Caturra – Arabica
• Process: Washing
• Tasting notes: Hazelnut, chocolate and apple
• Certification: 100% Organic
• Packaging: Trilaminate with oxygenation valve

Use/Type of care

Packaged in a trilaminate bag with an oxygenation valve to preserve freshness. Store in a cool, dry place. Do not refrigerate.